A “Boomerang” is when one bar hand delivers a drink to another bar. Well, here in BlogLand, we can’t exactly send a drink from one friend to the next. Cross-posting is the Blog Boomerang! I’m extremely excited to announce that my first Home Bar Boomerang is from the greatest Home Bar Gurl in the South East, the brilliantly talented FoodieTails! I’ve also posted at her blog today, so head on over to see my recipe.
Bonus: this drink is totally part of the January Total Tiki Takeover! Use the hashtag #TikiTheSnowAway on Instagram to add your own Tiki drinks!
Hello Home Bar Girl readers!! Welcome to a little piece of FoodieTails and the first guest blog post. I’m Morgan and I love cocktails. That’s why we’re all here, right? The #1 Home Bar Girl, Dani, has been killing the cocktail game with her inventive and complex potations. Especially with Rum. Have you seen those Brugal punches?! Amazing. For this first guest post, I thought I’d add my 2 cents in on the rum scene. One can never go wrong with a good swizzle.
- 2oz. Light Rum [Such as Cruzan]
- 1 1/2oz. Apricot Brandy
- 3/4oz. Brandy
- 1oz. Pineapple Juice
- 3/4oz. Lime Juice
- 3-6 Mint Leaves
- 2-3 Dashes Orange Bitters