This is Home Bar Gurls, the segment where another Home Bar Girl or Dude sends a recipe!

Today’s recipe comes from Eleni Crush, a fellow Californian, trendsetter and writer living in Brooklyn, NY. Eleni likes wine, Greek food and delicious cocktails! Don’t we all?

Rio del Oro

• 2 oz Bourbon
• 3/4 oz Lemon Juice
• 3/4 oz Agave Nectar
• 2 dashes of Scrappy’s Aromatic Bitters
• Rosemary Sprig

Combine ingredients in tin. Shake and strain, serve on the rocks with Rosemary Sprig.

Have a recipe you’d like to be featured? Please send a recipe, cocktail photo and a bit about yourself to homebargirl@gmail.com.